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Vegan Thanksgiving Recipes

From appetizers to main course to dessert, find everything you need for a Vegan Thanksgiving Feast. Impress your vegan and non-vegan friends and family alike with these mouthwatering recipes. Go for veganized classics like Coconut Milk Pumpkin Pie, or try something new this year like Canadian Wild Rice Pilaf.

Impossible Meatloaf

American Cuisine, Weeknight, Entrées, 600 Calories, Comfort Food, Fall, Winter, Thanksgiving, Gluten-Free, High-Protein, Meal Prep, Recipes

Classic meatloaf, with one twist: it’s made with Impossible Burger meat, so it’s totally vegan. This is the most realistic vegan meatloaf you’ve ever made!

A wooden spoon ladles a big pile of vegan macaroni and cheese from a Dutch oven.

One Pot Vegan Mac and Cheese

American Cuisine, Canadian Cuisine, Weeknight, Entrées, Italian Cuisine, Side Dishes, Over 700 Calories, Comfort Food, One-Pot, Stovetop Recipes, Fall, Winter, Thanksgiving, Nut-Free, Under 30 Minutes, Recipes

This creamy one pot vegan mac and cheese is so simple, it’s basically magic. Four ingredients is all it takes. No cashews, no butter, and no roux.

A slice of coconut milk pumpkin pie is sliced and lifted out of the pie pan.

Coconut Milk Pumpkin Pie (Dairy-Free)

American Cuisine, British Cuisine, 400 Calories, Desserts, Blender, Fall, Thanksgiving, Nut-Free, Recipes

This silky smooth coconut milk pumpkin pie comes together in a blender and is dairy-free, soy-free, and vegan. Just pure pumpkin goodness.

Creamy Vegan Cauliflower Cheese Bake

British Cuisine, 200 Calories, Side Dishes, Stovetop Recipes, Fall, Winter, Thanksgiving, Nut-Free, Recipes

This vegan cheesy cauliflower bake is healthier than it tastes. You won’t have to feel guilty coming back for seconds! It’s perfect as a main course or a side.

Instant Pot Wild Rice Blend

Canadian Cuisine, Weeknight, 300 Calories, Entrées, Side Dishes, One-Pot, Instant Pot, Fall, Thanksgiving, Gluten-Free, Nut-Free, Meal Prep, Recipes

Serve a vegan and gluten-free side this Thanksgiving! This nutty and flavourful wild rice blend is ready in less than an hour thanks to the Instant Pot. It’s hearty and healthy, perfect for fall.

Shichimi Togarashi Spiced Roasted Potatoes

Appetizers, 300 Calories, Japanese Cuisine, Side Dishes, Fall, Winter, Thanksgiving, Gluten-Free, Under 30 Minutes, Recipes

This roasted potato side dish pairs well with any meal and is an easy way to incorporate shichimi togarashi’s savoury, spicy flavour into everyday cooking.