all purpose hot water dough for dumplings, pierogi, tortillas, flatbreads, and more

Basic Hot Water Dough (็ƒซ้ขๅ›ข) for Dumplings and More

Chinese Cuisine, Global Cuisine, Recipe /

This hot water dough can be rolled into tortillas, dumpling/perogy wrappers, parathas, scallion pancakes, roti, and more. (Oil and oil-free versions included.)