Chinese Haw Leather (Healthy Hawthorn Candy)
How to make haw leather (guodanpi), a traditional Chinese fruit leather snack made from hawthorn berries. Donβt have any hawberries? Cranberries work too!
How to make haw leather (guodanpi), a traditional Chinese fruit leather snack made from hawthorn berries. Donβt have any hawberries? Cranberries work too!
This silky smooth coconut milk pumpkin pie is made with kabocha squash (Japanese pumpkin). Dairy-free, soy-free, and vegan. Just pure pumpkin goodness.
This barebones Irish soda bread recipe is vegan-friendly and uses mostly pantry ingredients. Throw in some optional fennel seeds to add a pop of flavour.
Rhubarb is the star of this vegan quick bread, which uses both fresh rhubarb and rhubarb butter. Buttery, sweet, and tangy, itβs the perfect summer dessert!
These crispy vegan chickpea fritters are an Indian street snack called ambode or paruppu vadai. The batter is mixed in a blender or food processor. So easy!
The kalette is also known as the kale sprout or flower sprout. Learn about what kalettes are, and how to cook this vegetable in five different ways.