How To Roast Cashews Without Oil

To roast cashews without oil, I use a little trick to keep them healthy but still flavourful.

INGREDIENTS

– Raw cashews – Spices and seasoning  – Kosher salt – Water

Step-by-step instructions!

Follow our easy instructions for success!

Mix salt, spices, and 1 tsp water together in a bowl.

1

Add cashews and toss to coat. If the spices are clumping together, add more water 1 tsp at a time.

2

Spread the cashews on a baking pan, taking care not to crowd the pan.

3

Roast in the oven at 350 °F for 10–12 minutes, shaking halfway to turn.

4

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