Spicy Glass Noodles

These fiery Korean spicy glass noodles are drenched in the legendary Samyang Buldak Hot Chicken Flavour Sauce.

INGREDIENTS

– Wide glass noodles  – Tofu, rice cakes, or veggie balls  – Samyang Buldak Hot Sauce  – Salt

Step-by-step instructions!

Follow our easy instructions for success!

Add glass noodles and cold water to a stock pot. Cover and bring to a simmer.

1

Once the noodles are close to cooked, stir in the rice cakes, tofu, and hot sauce.

2

Keep cooking until most of the water evaporates.

3

Plate the noodles and top with furikake, scallions, and shredded cheese.

4

Swipe up for full recipe!