Creamy Vegan Cauliflower Cheese Bake

This vegan cheesy cauliflower bake is healthier than it tastes. You won't have to feel guilty coming back for seconds!

INGREDIENTS

– Head cauliflower – Vegan butter – Flour – Homemade Soy Milk  – Shredded vegan cheese

Step-by-step instructions!

Follow our easy instructions for success!

Break cauliflower into florets. Steam until fork-tender.

1

While you let the cauliflower cool, preheat oven to 375 °F (190 °C).

2

Whisk together butter and flour in a small saucepan on medium heat.

3

When thoroughly mixed into a smooth paste, add soy milk and turn heat down to low.

4

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