Dutch Root Vegetable Mash

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This Vegan Hutspot is simple, straightforward comfort food that will warm you right up, no matter how cold it is outside.

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INGREDIENTS

– Vegan Butter - Potatoes - Carrots - Onions - Vegan Ham Full Ingredients

Roughly chop the vegetables.

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Add all ingredients except salt and pepper, in order listed, to a Dutch oven. Set it on medium heat.

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Once the stock comes to a boil, turn the heat down to medium-low. Simmer, covered, for 20 minutes.

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Using a potato masher, mash the contents into a lumpy consistency.

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Add lots of salt and pepper to taste. Serve on its own or with Vegan Sausage.

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