How To Roast Cashews Without Oil
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To roast cashews without oil, I use a little trick to keep them healthy but still flavourful.
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INGREDIENTS
– Raw cashews – Spices and seasoning – Kosher salt – Water
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Step-by-step instructions!
Follow our easy instructions for success!
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Mix salt, spices, and 1 tsp water together in a bowl.
1
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Add cashews and toss to coat. If the spices are clumping together, add more water 1 tsp at a time.
2
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Spread the cashews on a baking pan, taking care not to crowd the pan.
3
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Roast in the oven at 350 °F for 10–12 minutes, shaking halfway to turn.
4
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