Indian Chickpea Fritters

[{"selector":"#anim-592cc169-3ea3-4714-ba7c-6c7120cee02b","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-91fa4239-9289-4422-86f4-f8a7cc6a0fc3","keyframes":{"transform":["translate3d(0px, 1133.07478%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-246e6ef3-45b6-46a5-b110-7f623c3266e7","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d260640c-54b1-47c8-9e52-eeb60c81f0dd","keyframes":{"transform":["translate3d(0px, 865.30222%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] See Recipe

These crispy Indian Chickpea Fritters are similar to falafel, but have their origins in South Asian cuisine. Naturally vegan, gluten-free, and high protein to boot!

[{"selector":"#anim-089dc46d-ae30-49e7-a278-7eba700d1763","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7531ffb4-8242-4fb6-9489-a5b0f30988a7","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-1e92d615-6321-4c02-b606-a564548164b4","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-9d613179-b069-4bc2-946e-dc82262fbd45","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-6cf251f2-bf3f-4e54-b58b-39a12fc7f30b","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-ba889721-9667-4b71-8727-4fd135426b44","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-b8457bed-ff48-4ea5-b73b-22c8a5f331e7","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-7a0c730f-7896-4d6a-81d6-8ee6e654fcea","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] [{"selector":"#anim-985cfc44-7eb0-4b7a-b8a9-fe010a538f30","keyframes":{"opacity":[1,1]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-f1800cbc-c294-41e7-81a7-b1472407250b","keyframes":{"transform":["scale(3)","scale(1)"]},"delay":0,"duration":1000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] See Recipe

INGREDIENTS

- Dried Chickpeas - Dill - Cilantro - Curry Leaves - Rice Flour Full Ingredients

Soak the split chickpeas. For baked vada, soak them for at least 8 hours; for fried vada, 2 hours of soaking is enough.

[{"selector":"#anim-be25beda-6133-4061-be0a-2f1cd27675d0","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-b26d990d-7793-4550-9913-e77b62bba325","keyframes":{"transform":["translate3d(0px, -570.44902%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-98f5d0a4-c623-40db-a189-9e7f13113742","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-e12c34e4-898b-4962-a85a-c991d5096ca1","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-0cb4d83c-6bda-4777-af4d-0660ad0feab3","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe

Add all the ingredients except oil to a blender or food processor.

[{"selector":"#anim-f841f046-8023-45b7-819b-2fcdbcc910d8","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-66c91019-0cf8-4c15-8e3c-dc1839858f9c","keyframes":{"transform":["translate3d(0px, -678.21053%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-a3415b1d-7fd4-4689-ac93-159a2795508a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-4c62c5d8-b8a9-4e2a-81c4-6dc25820492d","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-1388e0fe-bdcf-488c-95cf-3534c441727a","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe

Form the mixture into balls slightly smaller than a ping pong ball.

[{"selector":"#anim-8082f3e6-8186-4b9f-a104-cb545b22572d","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-4e404b1b-d71c-4e65-aa68-27ca0ad41209","keyframes":{"transform":["translate3d(0px, -676.91185%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-e4e650cb-118d-49ac-8f5b-ba27a4b71f10","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-ced34ff0-4c92-4dca-8638-b6d9313450d0","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-4ba0eec7-58a9-4e00-8120-a5bc30920838","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe

Heat 1/2 inch of oil in a skillet over medium heat.

[{"selector":"#anim-4a35aa5e-fe8e-4c30-ad6f-0adffa9bf6da","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-c5306398-099e-4095-a6e0-36f0e2f6456b","keyframes":{"transform":["translate3d(0px, -956.19652%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-0ce92db2-7ca7-4a1c-8add-2aac54bab758","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-7e5d3077-8607-4662-85cc-17da6446fcdd","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-1eda6617-7c29-412d-a6f4-22b4223f0cef","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe

Place the vada into the skillet. Fry for 3 minutes on each side.

[{"selector":"#anim-bed5ef49-7e42-4c17-881c-f333d713834b","keyframes":{"opacity":[0,1]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-359650ad-ab3c-4344-aefb-2306cd36eb09","keyframes":{"transform":["translate3d(0px, -670.41835%, 0)","translate3d(0px, 0px, 0)"]},"delay":200,"duration":1500,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-596e5738-5788-4135-af5a-d0e6ae51a148","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-1724468b-1d25-4c15-be72-6ba9e6d436d1","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] [{"selector":"#anim-094a6787-8e8c-48fe-80e8-3a7d0dd71091","keyframes":{"transform":["rotate(-540deg) scale(0.1)","none"],"opacity":[0,1]},"delay":0,"duration":1000,"fill":"both","iterations":1}] See Recipe

Swipe up for full recipe!

More Recipes

[{"selector":"#anim-489fcf15-41f3-4c8d-a141-b63554f32576","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-25b31bb4-84d0-4acf-930b-ec80a298e5f7","keyframes":{"opacity":[0,1]},"delay":300,"duration":2000,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-be42d228-d4cd-4d87-bfc5-35a4d8eaf017","keyframes":{"opacity":[0,1]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] [{"selector":"#anim-d9e0837d-b703-4981-a0ac-35c65682a845","keyframes":{"transform":["translate3d(0px, 186.49575%, 0)","translate3d(0px, 0px, 0)"]},"delay":100,"duration":1000,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] Kerala Ishtew Vegan Egg Roll In A Bowl (1-Pan Recipe)