Vegan Cauliflower Cheese Bake 

This vegan cheesy cauliflower bake is healthier than it tastes. You won't have to feel guilty coming back for seconds! It's perfect as a main course or a side.

INGREDIENTS

– Cauliflower – Vegan butter – Flour – Soy Milk – Vegan cheese

Break cauliflower into florets. Steam until fork-tender.

1

While you let the cauliflower cool, preheat oven to 375 °F.

2

Whisk together butter and flour in a small saucepan on medium heat.

3

When thoroughly mixed into a smooth paste, add soy milk and turn heat down to low. Whisk frequently until slightly thickened.

4

Swipe up for full recipe!