Vegan  Furikake

Nori komi furikake is among the simplest types of furikake, or Japanese rice seasoning. This vegan furikake is so umami, you won’t want to eat rice without it.

INGREDIENTS

- Sesame Seeds - Nori - Sugar - Salt

Step-by-step instructions!

Follow our easy instructions for success!

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Partially grind the sesame seeds so you end up with a rough mix of whole sesame seeds and sesame powder.

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Use a pair of scissors to cut the nori into very thin, short strips.

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Mix together the sesame seeds and shredded nori with salt and sugar. Transfer to a spice jar. Always shake well before using.

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Swipe up for full recipe!