Medieval Arabic Rice Pudding

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INGREDIENTS

– White rice – Milk – Sugar – Vanilla Full Ingredients!

If using whole rice, grind the rice into a fine flour. (You can use a high-powered blender like Vitamix or Blendtec for this.)

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Mix rice flour and 1 cup of almond milk together until smooth and no lumps remain. Also stir in vanilla extract if using.

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Pour the remaining cup of almond milk into a small saucepan on high heat. Bring to a simmer.

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