Pretty in Pink Pineapple Pie

Past and present collide in Pink Pineapple Pie, which is inspired by a recipe from 1924 and uses Pink Pineapple, a modern biotech innovation.

INGREDIENTS

– pink pineapple – cornstarch – white sugar – lemon or lime – vegan butter

Step-by-step instructions!

Follow our easy instructions for success!

Add chopped pineapple, cornstarch, sugar, and salt to a blender.

1

Purée on high speed until smooth.

2

Pour the mixture into a saucepan on medium heat.

3

Once it starts to bubble, go in with your spatula and stir constantly until it begins to thicken.

4

Swipe up for full recipe!