Skillet Toasted Coconut

Transform your shredded coconut or coconut flakes into golden-brown toasted coconuts!

INGREDIENTS

– Shredded coconut or coconut flakes  – Coconut oil

Step-by-step instructions!

Follow our easy instructions for success!

Scatter shredded coconut or coconut flakes into a skillet.

1

Set the skillet on the stove on medium heat.

2

Melt 1 tsp of coconut oil in the pan to get the coconut super crispy and flavourful.

3

Stir around the shredded or flaked coconut continuously in the pan until golden-brown.

4

Swipe up for full recipe!