Skillet Toasted Coconut
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Transform your shredded coconut or coconut flakes into golden-brown toasted coconuts!
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INGREDIENTS
– Shredded coconut or coconut flakes – Coconut oil
Full Ingredients
Step-by-step instructions!
Follow our easy instructions for success!
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Scatter shredded coconut or coconut flakes into a skillet.
1
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Set the skillet on the stove on medium heat.
2
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Melt 1 tsp of coconut oil in the pan to get the coconut super crispy and flavourful.
3
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Stir around the shredded or flaked coconut continuously in the pan until golden-brown.
4
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Swipe up for full recipe!
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