Easy Stand Mixer Pie Crust
earthtoveg.com
See Recipe
This beginner-friendly stand mixer pie crust recipe is completely dairy-free and vegan.
See Recipe
INGREDIENTS
– All purpose flour – Chilled vegetable shortening – Sugar – Salt – Cold water
Full Ingredients
Step-by-step instructions!
Follow our easy instructions for success!
1
2
3
4
See Recipe
Cut cold shortening into small pieces, no bigger than 1-inch.
1
See Recipe
Measure the flour, salt, and sugar into your stand mixer bowl. Add the cold cubes of shortening.
2
See Recipe
Start the mixer on low speed, then gradually increase the speed to medium high.
3
See Recipe
Now turn the mixer speed back down to low. With the mixer running, slowly drizzle in 3 tablespoons of water.
4
See Recipe
Swipe up for full recipe!
See Recipe
More Recipes
Coconut Milk Pumpkin Pie
Pretty In Pink Pineapple Pie
earthtoveg.com