Berbere Spice Blend Recipe (በርበሬ)
Berbere is an essential seasoning in Ethiopian and Eritrean cuisine, and can be used as all-purpose spice blend in any savoury recipe that calls for warm spices.
As the majority of the country is Orthodox Christian, traditional Ethiopian cooking features many plant-based dishes for Lent, making it perfect for vegans. A key feature of this cuisine is the fact that most meals are eaten by hand, using injera bread as edible cutlery.
Berbere is an essential seasoning in Ethiopian and Eritrean cuisine, and can be used as all-purpose spice blend in any savoury recipe that calls for warm spices.