Stonefruit Summer: It’s Peach and Nectarine Season!!
It’s peach season in Ontario! Besides eating them straight, I’ve been finding other ways to enjoy these fruits at the height of their bounty.
What is Canadian cuisine anyway? Although we share a lot of dishes with the USA, Britain, and France, we have our own culinary traditions as well. There’s much more to the Great White North than poutine and Nanaimo bars. (For example, did you know ginger beef is Canadian? Created in my own home city of Calgary Alberta! And yes, I’m working on a vegan version.)
It’s peach season in Ontario! Besides eating them straight, I’ve been finding other ways to enjoy these fruits at the height of their bounty.
Rhubarb is the star of this tasty, inexpensive vegan recipe, which uses both fresh rhubarb and rhubarb butter to make a fresh and fruity loaf.
Making the most out of a day trip to Niagara Falls in the summer with a walk around the falls, pizza, peach picking, and handmade ice cream.