15 Vegan Sushi Ideas You’ll Love
These are 15 of the best vegan sushi recipes, using everything from watermelon to tofu to tomatoes to konjac. Plus, a bonus recipe for vegan chirashi donburi.
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Ranking the Best Vegan Chicken Brands of 2023
I tasted over 20 different vegan chicken products to find the best. Plant based nuggets, chick’n tenders, and fillets… here are the tastiest brands to try.
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Snack Review: Tahoe Trail Bar
Tahoe Trail Bars are plant-based energy bars designed to take with you while hiking or trekking. There are four flavours and I tried them all in this review.
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Kalettes and How to Cook Them
The kalette is also known as the kale sprout or flower sprout. Learn about what kalettes are, and how to cook this vegetable in five different ways.
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PinkGlow® Pink Pineapple Review: Worth the Price?
At more than double the price of a normal pineapple, I bought one of these Pinkglow® pink pineapples to see if they are worth it, or just a pretty colour.
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Passion Fruit and Granadilla: Fresh vs Frozen vs Dried
What’s the difference between passion fruit and granadilla? Should you buy them fresh, frozen, dried, or powdered? Here are the results of my taste test.
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A Guide to Pekmez: The World of Turkish Molasses
Pekmez (fruit molasses) are Turkish ingredients with versatile culinary applications. In this post, we will explore grape molasses, carob, mulberry, and pomegranate.
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Food Store Review: Turkish Bazaar Online Store
It can be difficult to find Turkish ingredients in Canada. This is my honest review of Turkish Bazaar, an online store selling imported products from Turkey.
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Mexican Candy Review: Pulparindots Tamarind Candy
Pulparindots are a ball-shaped version of the Mexican Pulparindo candy. These sweet and savoury tamarind-filled candies can be found in specialty stores in Canada.
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Diet Food Review: Blackberry Jelly Pudding, 45 cal
When I picked up this enticing blackberry jelly pudding for only 45 cal total, I thought it was too good to be true, but I didn’t expect to be baited THIS hard.
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