Fresh guacamole from scratch tastes so much better than the pre-packaged ones from the store. Put your ripe avocados to use in this addictive Mexican dip, which only takes 15 minutes to make.
Influenced by both indigenous and European Spanish cookery, Mexican cuisine utilizes flavourful spices and herbs to create tons of delicious recipes.
These are the essential seasonings, spices, and herbs used for cooking vegan Mexican recipes:
- Chili peppers and chili powder
- Oregano (Mexican)