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Vegan Chinese Recipes

I have a bit of a bias towards Chinese food, since it’s what I grew up eating. Now I’m on a mission to convert my favourite Chinese childhood meals into vegan-friendly recipes, in addition to sharing the many many readily plant-based dishes that Chinese cuisine offers.

homemade soy milk in a glass jar next to a glass pitcher, with some soybeans on the tabletop.

Fresh Homemade Soy Milk (Stovetop or Instant Pot)

Drinks, 100 Calories, Chinese Cuisine 🇨🇳, Instant Pot, Stovetop Recipes, Gluten-Free, Oil-Free, WFPB, Nut-Free, High-Protein, Asian Cuisine, Recipes

A comprehensive guide to making your own homemade soy milk from dried beans, including conversions from US to metric and ratios for scaling up or down.

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Diet Food Review: Blackberry Jelly Pudding, 45 cal

Chinese Cuisine 🇨🇳, Product Reviews

When I picked up this enticing blackberry jelly pudding for only 45 cal total, I thought it was too good to be true, but I didn’t expect to be baited THIS hard.

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