Zhavoronki (Russian Easter Lark Buns)
Zhavoronki is the Russian name for these lark-shaped bread rolls, traditionally made during Easter in Russia. The plump little birds are almost too cute to eat!
Zhavoronki (Russian Easter Lark Buns) Read More ยป
Zhavoronki is the Russian name for these lark-shaped bread rolls, traditionally made during Easter in Russia. The plump little birds are almost too cute to eat!
Zhavoronki (Russian Easter Lark Buns) Read More ยป
Pisnyi borscht is a traditional vegan beet soup served on Christmas Eve in Ukraine, and itโs also enjoyed all year round. Recipe for Instant Pot or stovetop.
Meatless Borscht Soup (Pisnyi Borshch) ะฟััะฝะธะน ะฑะพัั Read More ยป
Dec 24 may be too late to post a Christmas recipe… but here’s one anyway. Olivier salad, originally from Russia, is now a holiday tradition in many countries.
A Quick Vegan Olivier Salad (ัะฐะปะฐั ะะปะธะฒัะต) Read More ยป
Vegan paska is an enriched sweet bread eaten as part of Ukrainian Easter holiday tradition. Bursts with zesty orange flavour thanks to the use of whole oranges.
Vegan Paska (Eastern European Easter Bread) Read More ยป