Home » Tofu » Page 3

The Best Tofu Recipes

As a passionate fan of tofu and beancurd, I’ve amassed a big collection of tofu recipes over the years. I’ve been experimenting with all sorts of creative ways to use tofu, both traditional and modern.

Whether you’re looking for recipes for silken tofu (Sundubu Jjigae), to soft tofu (Pan-Fried Soft Tofu), to firm tofu (Thai Red Curry), to extra-firm tofu (Vegan Scrambled Eggs), to fried tofu (Jajangmyeon), to bean curd sticks (Buddha’s Delight), and even smelly tofu (Stinky Tofu Soup), find all the best tried-and-true tofu dishes here!

Bean curd cucumber salad in a teal green bowl with a pair of wooden chopsticks surrounded by fresh garlic and herbs.

Spicy Cucumber Bean Curd Salad

400 Calories, Salads, Chinese Cuisine 🇨🇳, Side Dishes, Instant Pot, Stovetop Recipes, Spring, Summer, Gluten-Free, Meal Prep, Tofu, Under 30 Minutes, Recipes

Spicy, garlicky cucumber bean curd salad is a classic Chinese cold dish. The bean curd in this refreshing, high-protein vegan recipe can be subbed by Zeroodles.

Spicy Cucumber Bean Curd Salad Read More »

pan-fried crunchy soft tofu with scallions and dark soy sauce over steamed rice

Crispy Pan-Fried Soft Tofu + 3 Variations

Appetizers, Weeknight, Entrées, 600 Calories, Chinese Cuisine 🇨🇳, Side Dishes, Stovetop Recipes, Fall, Winter, Gluten-Free, Nut-Free, Tofu, Under 30 Minutes, Recipes

For a quick, vegan, protein-packed dinner with tons of savoury flavour, I choose pan fried tofu. It uses the most basic ingredients and goes well with anything.

Crispy Pan-Fried Soft Tofu + 3 Variations Read More »

thai red curry (kaeng phet) over steamed rice

Tofu Thai Red Curry (Kaeng Phet, แกงเผ็ด)

Thai Cuisine 🇹🇭, Weeknight, Entrées, 700 Calories, One-Pot, Stovetop Recipes, Fall, Winter, Gluten-Free, Nut-Free, Meal Prep, Tofu, Under 30 Minutes, Recipes

This Thai curry recipe (kaeng phet) uses store-bought red curry paste. It makes a delicious vegan meal in less than 30 minutes with simple ingredients.

Tofu Thai Red Curry (Kaeng Phet, แกงเผ็ด) Read More »

Eggless Veggie Tofu Scramble (Endless Variation!)

American Cuisine 🇺🇸, Breakfast, 500 Calories, Stovetop Recipes, Spring, Fall, Winter, Gluten-Free, Nut-Free, High-Protein, Tofu, Under 30 Minutes, Recipes

This is my eggless scramble recipe using black salt that’s never failed. Ingredients can be prepped ahead; just scramble and serve for a quick vegan breakfast.

Eggless Veggie Tofu Scramble (Endless Variation!) Read More »

Thai vegan jungle curry in a black bowl on a grey table.

Vegan Jungle Curry (Kaeng Pa) — No Coconut Milk

Thai Cuisine 🇹🇭, 500 Calories, Entrées, One-Pot, Stovetop Recipes, Spring, Summer, Fall, Gluten-Free, Nut-Free, Tofu, Recipes

Want to make curry but don’t have any coconut milk? Kaeng pa got your back. This is a Thai vegan jungle curry which is naturally coconut-free.

Vegan Jungle Curry (Kaeng Pa) — No Coconut Milk Read More »