Vegan Side Dish Recipes - Vegan Sides

small stockpot full of vegan avgolemono lemon rice soup, garnished with dill, with another bowl off to the side

Greek Lemon Rice Soup (Vegan Avgolemono)

Soups, Weeknight, 400 Calories, Greek Cuisine 🇬🇷, Entrées, Side Dishes, Comfort Food, Blender, Stovetop Recipes, Spring, Winter, Gluten-Free, Recipes

Vegan avgolemono, or Greek lemon rice soup, is a truly comforting concoction—no chicken or eggs required. Creamy, tangy avgolemono hits the spot on a cold day.

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boule of fennel irish soda bread on a tile surface with whole fennel seeds scattered on one side

Whole Wheat Irish Soda Bread with Fennel Seeds

Holiday Recipes, 100 Calories, Bread, Breakfast, Side Dishes, Spring, Summer, Fall, Winter, Thanksgiving, Oil-Free, Nut-Free, Meal Prep, European Cuisine, Recipes

This barebones Irish soda bread recipe is vegan-friendly and uses mostly pantry ingredients. Throw in some optional fennel seeds to add a pop of flavour.

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Paruppu Vadai (Indian Chickpea Fritters)

Appetizers, 400 Calories, Indian Cuisine 🇮🇳, Side Dishes, Snacks, Blender, Stovetop Recipes, Spring, Summer, Fall, Winter, Gluten-Free, Nut-Free, Recipes

These crispy vegan chickpea fritters are an Indian street snack called ambode or paruppu vadai. The batter is mixed in a blender or food processor. So easy!

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Guacamole From Scratch

Appetizers, 100 Calories, Sauces, Side Dishes, One-Pot, Summer, Gluten-Free, Oil-Free, WFPB, Nut-Free, Under 30 Minutes, Mexican Cuisine 🇲🇽, Recipes

Fresh guacamole from scratch tastes so much better than the pre-packaged ones from the store. Put your ripe avocados to use in this addictive Mexican dip, which only takes 15 minutes to make.

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roasted kalettes with tahini salad dressing

Kalettes and How to Cook Them

Holiday Recipes, Air Fryer, 100 Calories, British Cuisine 🇬🇧, Side Dishes, Fall, Winter, Thanksgiving, Nut-Free, Under 30 Minutes, Product Reviews, Global Cuisine, Recipes

The kalette is also known as the kale sprout or flower sprout. Learn about what kalettes are, and how to cook this vegetable in five different ways.

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Chal Bap Sticky Rice (찰밥) in the Instant Pot or Stovetop

Korean Cuisine 🇰🇷, Breakfast, 400 Calories, Entrées, Side Dishes, One-Pot, Instant Pot, Stovetop Recipes, Winter, Gluten-Free, Oil-Free, Nut-Free, Recipes

Jeongwol Daeboreum (Korean full moon festival) is next week. Let’s learn about chal bap, a glutinous rice and beans dish traditionally eaten on this holiday.

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all purpose hot water dough for dumplings, pierogi, tortillas, flatbreads, and more

Basic Hot Water Dough (烫面团) for Dumplings and More

Chinese Cuisine 🇨🇳, Side Dishes, Over 700 Calories, Fall, Winter, Oil-Free, Nut-Free, Global Cuisine, Recipes

This hot water dough can be rolled into tortillas, dumpling/perogy wrappers, parathas, scallion pancakes, roti, and more. (Oil and oil-free versions included.)

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vegan borscht (ukrainian pisnyi borshch)

Meatless Borscht Soup (Pisnyi Borshch) пісний борщ

Weekend, Soups, 200 Calories, Russian Cuisine 🇷🇺, Ukrainian Cuisine 🇺🇦, Entrées, Side Dishes, Comfort Food, One-Pot, Instant Pot, Stovetop Recipes, Winter, Gluten-Free, Nut-Free, Meal Prep, Recipes

Pisnyi borscht is a traditional vegan beet soup served on Christmas Eve in Ukraine, and it’s also enjoyed all year round. Recipe for Instant Pot or stovetop.

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Creamy Vegan Cauliflower Cheese Bake

British Cuisine 🇬🇧, 200 Calories, Side Dishes, Stovetop Recipes, Fall, Winter, Thanksgiving, Nut-Free, Recipes

This vegan cheesy cauliflower bake is healthier than it tastes. You won’t have to feel guilty coming back for seconds! It’s perfect as a main course or a side.

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Kongnamul Guk (Korean Soybean Sprout Soup)

100 Calories, Soups, Appetizers, Korean Cuisine 🇰🇷, Side Dishes, One-Pot, Stovetop Recipes, Spring, Summer, Fall, Winter, Gluten-Free, Oil-Free, WFPB, Nut-Free, High-Protein, Recipes

Soybean sprout soup, or kongnamul guk, is enjoyed year-round in Korea because of its simplicity. This light soup makes the perfect side to any Asian meal.

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Vegan Side Dishes